Monday, July 6, 2009

4th of July Bash

Mark is the chef?
It must be BBQ time!



















2 types of burgers, seasoned chicken breast and Hebrew National grilled to perfection are in the meat section.



















From the left: Mark, Janet & Brian (our neighbors)
From the right: Asaka, Brittan and Valerie


The specials of the day were the heirloom tomatoes and the lecsó.
The what?
You can't have hot dogs without lecsó. That's what Mark's philosophy is anyway.
It's my ethnic touch for this great American celebration.

The sweet corn was quite popular also.
The peach cobler with vanilla icecream and the watermelon stuffed us to the point that we had to go for a walk.
The Pine Cove Park has a great view of many of the fireworks in the surrounding towns bellow.



















A last picture, before the Dopps are ready to continue their journey.

2 comments:

DesertDopps said...

Great times! Thank you, so much, Mark & Bea for putting us up! You have a beautiful place. I can still taste the yummy food! (Not really, but still remember the taste!)
Val

durk said...

Wish I were there too. You know I'm a pretty good eater!! Next time maybe I wont have to work.

I heard the return report on the food and it was Excellent! That was even befor your pictures which make it look even better.
Durk